Weeknight Dinners

Hearty Southern dish with juicy shrimp, spicy andouille sausage, and aromatic vegetables served over seasoned rice.

Savory ground beef, black beans, corn tortillas and melty cheeses layered in a one-pan Tex‑Mex skillet bake.

Succulent shrimp with garlic, smoked paprika, and herbs in one skillet

Juicy firecracker meatballs in a sweet-spicy sriracha-honey glaze, served with jasmine rice and crisp sautéed vegetables.

Savory balsamic steak with creamy Gorgonzola and sweet grilled corn over crisp greens.

Tender zucchini halves filled with seasoned ground beef, topped with melted cheese, and baked golden.