Weeknight Dinners

Shredded chicken in soft tortillas, topped with creamy white sauce and melted Monterey Jack.

Flour tortillas layered with spicy beef, beans, corn, and cheesy goodness for a comforting Tex-Mex twist on classic baked pasta.

Corn tortillas dipped in vibrant tomato sauce, filled with cheese, and topped with fresh garnishes.

Smoky sausage and colorful vegetables roasted in honey garlic glaze on a single sheet pan.

Juicy smashed beef on golden tortillas with cheddar, crunchy toppings, and creamy burger sauce.

Hearty skillet featuring savory beef and tender sprouts for quick weeknight dinners.

Creamy one-pot comfort food with tender chicken, soft gnocchi, and vegetables in a savory sauce.

A light Italian soup with spring vegetables, fresh herbs, and tender pasta in vegetable broth.

Cheese tortellini with crisp vegetables in zesty Italian dressing