Juicy Summer Delights (Printable Version)

Seasonal fruits tossed in citrus-mint syrup for a refreshing summer treat.

# What You Need:

01 - 1 cup watermelon, cubed

02 - 1 cup ripe mango, diced

03 - 1 cup strawberries, hulled and sliced

04 - 1 cup cantaloupe, cubed

05 - 1/2 cup blueberries

06 - 1 kiwi, peeled and sliced

07 - 2 tablespoons fresh lime juice

08 - 2 tablespoons fresh orange juice

09 - 2 teaspoons honey or agave syrup

10 - 5-6 fresh mint leaves, finely chopped

01 - Wash and prepare all the fruits as directed, then combine them in a large serving bowl.

02 - In a small bowl, whisk together lime juice, orange juice, honey or agave, and chopped mint until well combined.

03 - Drizzle the citrus-mint syrup over the fruit mixture, tossing gently to coat everything evenly.

04 - Chill for 10-15 minutes before serving for maximum juiciness and flavor. Serve cold.

01 -

The citrusmint syrup wakes up every fruit without overpowering their natural sweetness
It comes together in fifteen minutes but looks like you spent way more effort on it

02 -

I once added the syrup an hour before serving and the fruit released too much liquid, turning it into soup
Room temperature fruit absorbs the dressing better than fruit straight from the refrigerator

03 -

A serrated knife cuts through soft fruits like strawberries without squishing them
Chill your serving bowl for twenty minutes before adding the fruit to keep everything colder longer