→ Meats
01 - 1 lb ground pork (or ground chicken/turkey as preferred)
→ Vegetables
02 - 1 tablespoon avocado oil (or olive oil)
03 - 2 cups shredded green cabbage
04 - 1 cup shredded carrots
05 - 1/2 cup sliced green onions (plus more for garnish)
06 - 3 cloves garlic, minced
07 - 1 tablespoon fresh ginger, minced
→ Sauces & Seasonings
08 - 2 tablespoons soy sauce or coconut aminos (for gluten-free)
09 - 1 tablespoon rice vinegar
10 - 1 teaspoon toasted sesame oil
11 - 1/2 teaspoon ground black pepper
12 - 1/4 teaspoon red pepper flakes (optional, for heat)
13 - Salt, to taste
→ Garnishes
14 - 1 tablespoon sesame seeds
15 - Additional sliced green onions