Weeknight Dinners

Soft potato gnocchi in a creamy sauce with fresh spinach and salty feta cheese, ready in 25 minutes.

Fresh lettuce cups with seasoned beef, crunchy cashews, and crisp vegetables in savory Asian sauces. Ready in 30 minutes.

Crispy, smoky chicken with bold Cajun spices and tender, juicy meat. Ready in 25 minutes.

Smoky sausage and vegetables roasted in honey garlic sauce on one pan.

Tender lamb, juicy cherries, and fluffy quinoa tossed with fresh herbs and a zesty dressing for a satisfying Mediterranean-inspired meal.

Juicy garlic prawns atop sweet chilli fried rice with crisp vegetables. Ready in 35 minutes.

Creamy cheesy macaroni meets spicy kimchi in this bold Korean-American fusion dish ready in 40 minutes.

Tender chicken in fragrant coconut curry sauce with fresh basil, blending creamy, spicy, and herbal notes in 40 minutes.

Grilled chicken, vibrant pesto, mozzarella, tomatoes and arugula on toasted ciabatta—ready in 30 minutes.